• American style India Pale Ale brewed using Anthanum, Cascade, simcoe, Centennial and Magnum hops. A beer with crisp hop flavor and bitterness boasts citrus florals after being dry hopped for a week.

    Toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness while carbonation and light sweetness finish clean on your palate. Vienna and Munich malts are used to brew this American Style Ale.

    Clear with a bright, straw-yellow hue, slightly hoppy with some added sweetness on the backend from honey grown locally in Indiana. The Kolsch Yeast exhibits some of the fruity character of an ale, with a clean lager-like finish.

    Brewed to match the old French Farmhouse Ales. This beer imparts both fruity and spicy notes with a smooth and crispy finish. Standing strong at 6.9% ABV, Farmers Daughter will keep going through those long hot summer days.

    An English strong ale brewed with only Sovereign hops and English malts. The finish is long and lingering with the malt and hop notes blending with alcohol warmth.

    Rich, dark and roasty, this full-bodied ale is a smooth and very drinkable beer. Characterized by its well-balanced malt and hops, plus subtle notes of coffee and chocolate.

  • 6.9% ALC
    65 IBU
    7.5 SRM

    5.2% ALC
    18 IBU
    11.2 SRM

    4.8% ALC
    20 IBU
    24.2 SRM


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